{"id":197,"date":"2008-02-04T19:16:32","date_gmt":"2008-02-05T02:16:32","guid":{"rendered":"http:\/\/donlafferty.com\/blog\/?p=197"},"modified":"2009-06-16T10:14:49","modified_gmt":"2009-06-16T17:14:49","slug":"thanks-donna","status":"publish","type":"post","link":"https:\/\/donlafferty.com\/blog\/?p=197","title":{"rendered":"Thanks Donna!"},"content":{"rendered":"<p>Pasta e Fagioli is what <a href=\"http:\/\/azdonna.com\/blog\/wordpress\/?p=256\">Donna wrote about<\/a> a week or so ago.  She said it was really good and would be even better with sausage.  I decided she was probably right and made it tonight.  It was really, really good.<\/p>\n<p><a href='http:\/\/donlafferty.com\/blog\/wp-content\/uploads\/2008\/02\/p2040752.JPG' title='p2040752.JPG'><img src='http:\/\/donlafferty.com\/blog\/wp-content\/uploads\/2008\/02\/p2040752.thumbnail.JPG' alt='p2040752.JPG' \/><\/a><a href='http:\/\/donlafferty.com\/blog\/wp-content\/uploads\/2008\/02\/p2040753.JPG' title='p2040753.JPG'><img src='http:\/\/donlafferty.com\/blog\/wp-content\/uploads\/2008\/02\/p2040753.thumbnail.JPG' alt='p2040753.JPG' \/><\/a><a href='http:\/\/donlafferty.com\/blog\/wp-content\/uploads\/2008\/02\/p2040754.JPG' title='p2040754.JPG'><img src='http:\/\/donlafferty.com\/blog\/wp-content\/uploads\/2008\/02\/p2040754.thumbnail.JPG' alt='p2040754.JPG' \/><\/a><a href='http:\/\/donlafferty.com\/blog\/wp-content\/uploads\/2008\/02\/p2040755.JPG' title='p2040755.JPG'><img src='http:\/\/donlafferty.com\/blog\/wp-content\/uploads\/2008\/02\/p2040755.thumbnail.JPG' alt='p2040755.JPG' \/><\/a><a href='http:\/\/donlafferty.com\/blog\/wp-content\/uploads\/2008\/02\/p2040756.JPG' title='p2040756.JPG'><img src='http:\/\/donlafferty.com\/blog\/wp-content\/uploads\/2008\/02\/p2040756.thumbnail.JPG' alt='p2040756.JPG' \/><\/a><a href='http:\/\/donlafferty.com\/blog\/wp-content\/uploads\/2008\/02\/p2040757.JPG' title='p2040757.JPG'><img src='http:\/\/donlafferty.com\/blog\/wp-content\/uploads\/2008\/02\/p2040757.thumbnail.JPG' alt='p2040757.JPG' \/><\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Pasta e Fagioli is what Donna wrote about a week or so ago. She said it was really good and would be even better with sausage. I decided she was probably right and made it tonight. It was really, really good.<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[10,21,6],"tags":[],"_links":{"self":[{"href":"https:\/\/donlafferty.com\/blog\/index.php?rest_route=\/wp\/v2\/posts\/197"}],"collection":[{"href":"https:\/\/donlafferty.com\/blog\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/donlafferty.com\/blog\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/donlafferty.com\/blog\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/donlafferty.com\/blog\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=197"}],"version-history":[{"count":1,"href":"https:\/\/donlafferty.com\/blog\/index.php?rest_route=\/wp\/v2\/posts\/197\/revisions"}],"predecessor-version":[{"id":558,"href":"https:\/\/donlafferty.com\/blog\/index.php?rest_route=\/wp\/v2\/posts\/197\/revisions\/558"}],"wp:attachment":[{"href":"https:\/\/donlafferty.com\/blog\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=197"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/donlafferty.com\/blog\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=197"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/donlafferty.com\/blog\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=197"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}